The Restaurant & Bar Design Awards, now in its twelfth year, is a globally recognised competition dedicated to the design of food and beverage spaces.
The Awards invites and receives entries from the world's top designers, architects and food and beverage space owners and operators.
The judges include influencers and luminaries such as Sarah Douglas (Editor-in-Chief, Wallpaper*), Didier Souillat (CEO, Time Out Market), Guy Heywood (COO, Six Senses Hotels Resorts Spas) and many more.
The winners of the various categories including the best designed (UK and Worldwide) restaurant and the best designed bar, will be announced at the Awards ceremony & party in central London at the beginning of October 2020.
Entries will be accepted 7th January - 17th April 2020
For a full description of categories and guidelines on how to make a winning entry, please see its guide to success.
Source: Restaurant & Bar Design Awards
Top image: 2019 - Restaurant & Bar Design Awards Winners
Read more news rerlated Restaurant & Bar Design Awards published at Infurma
Visit the Restaurant & Bar Design Awards website
News Infurma:
Online Magazine of the International Habitat Portal. Design, Contract, Interior Design, Furniture, Lighting and Decoration